Quick Dinners for a Busy School Schedule

 

 

 

 

Skillet Lasagna Recipe

INGREDIENTS

3 cups extra-wide egg noodles
1 1/2 pound ground beef  On sale now!
3 cloves garlic, minced
1/2 teaspoon dried basil leaves
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1 can (14-1/2 ounce size) diced tomatoes with green pepper, celery and onions
1 can (8 ounce size) tomato sauce
1/4 cup grated Parmesan cheese
1 cup ricotta cheese
1 cup shredded mozzarella cheese

PREPARATION

  • Cook noodles according to package directions; rinse and drain.
  • Brown and crumble meat with garlic in a large skillet; drain. Add seasonings, tomatoes and tomato sauce; blend well. Stir in noodles.
  • Stir in Parmesan and ricotta cheeses; simmer for 5 minutes or until thoroughly heated. Sprinkle with mozzarella cheese; cover skillet until cheese is melted.
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About Roseda Beef

Roseda Beef is a family-operated business, started in 1999. We are a farm dedicated to raising the finest Black Angus beef. From cattle fed only on grass, soybean meal, corn, hay and fresh water, with grain to finish. We use no growth hormones. No chemical additives. No antibiotics, unless medically necessary. We emphasize quality over quantity. We dry-age every cut of our beef the old-fashioned way, for a delightful tenderness, and fuller, richer flavor. Our goal is simple: to provide the finest beef you’ll ever eat – with attentive, enthusiastic service from the people who raise it. Because that’s what you, our customers, have told us you look forward to when you buy Roseda Beef.
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