Tag Archives: cooking with beef

Old Fashioned Holiday Roast

Posted on February 2, 2015 by Roseda Beef

This past Holiday Season we introduced a “New” Roast. Our Old Fashioned Holiday Roast is cut from our Center Cut Sirloin and has been barderd and tied. It really is a wonderful roast that gives a great presentation with out … Continue reading →

Tagged All Natural, Baltimore, Beef, Black Angus, christmas, cooking, cooking meat, cooking with beef, dinner | 2 Comments

Take Home Roseda Beef

Posted on November 11, 2013 by Roseda Beef

Buying Roseda beef for your freezer is an exciting investment. Whether you choose to purchase a whole, half, or a quarter animal you will experience the incredible convenience of having healthy, local beef in your home at all times. At … Continue reading →

Tagged Baltimore, Beef, Black Angus, cooking, cooking with beef, dinner, Farm, Gourmet, Local, Roseda, Roseda Beef, Roseda Farm, savings | Leave a comment

Slow Cooked Tenderloin

Posted on November 4, 2013 by Roseda Beef

One of our favorite ways to prepare a great Roseda roast is to slow cook it all day while at work. For this particular roast we put on it a rub that we use quite a bit. 1 Part … Continue reading →

Posted in Cooking Tips, Recipes | Tagged Beef, beef tenderloin, Black Angus, cooking tips, cooking with beef, dinner, recipe, roast, Roseda Beef | Leave a comment

Ribeye Steak Sub

Posted on May 10, 2011 by Roseda Beef

This recipe was submitted by John, a Roseda Beef fan. For more of his recipes visit his blog 24×7 Grilling. Ingredients Sub Roll, Roseda Ribeye Steak Sauteed Onions, Provolone Cheese, Salt and Pepper. Instructions Saute the diced onions and sit … Continue reading →

Posted in Grilling Tips, Recipes | Tagged cooking with beef, delmonico, food, grilling, recipe, rib eye, Roseda, Roseda Beef, Steak, steaks | Leave a comment

Filet Mignon with Merlot Sauce

Posted on May 3, 2011 by Roseda Beef

Ingredients 2 Cups of Merlot 1 Cup of Beef Broth 2 Tablespoons of unsalted butter – soft 1 Tablespoon of all-purpose flour 1 Tablespoon of olive oil Four 6 to 8 oz Filets Freshly cracked pepper Sea Salt 2 Shallots … Continue reading →

Posted in Recipes | Tagged Beef, cooking, cooking with beef, filet, filet mignon, merlot, recipe, Roseda, shallot, wine reduction, wine sauce | Leave a comment

A Southwestern Inspired Meatloaf

Posted on February 23, 2011 by Roseda Beef

Tomorrow is Flag Day in Mexico and although this is not a Mexican meal, its got some southwestern flavor. Ingredients 2 lb Roseda ground beef 1/4 c chopped onion 1/8 c chopped green pepper 1 teaspoon salt 1 teaspoon Cayenne … Continue reading →

Posted in Recipes | Tagged cooking tips, cooking with beef, flag day, ground beef, meatloaf, recipe, Roseda, Roseda Beef, Roseda Farm, roseda ground beef, roseda meatloaf | Leave a comment

Baked Meatball Marinara Recipe

Posted on February 15, 2011 by Roseda Beef

Ingredients Meatballs 2 slices of bread, torn into small cubes 4 tablespoons milk 1 pound Roseda Ground Beef 1 egg, lightly beaten 1/4 cup Parmesan cheese 1 teaspoon dried parsley 1/2 teaspoon basil Salt and pepper Marinara Sauce 1 (28 … Continue reading →

Posted in Recipes | Tagged baked meatballs, Beef, cooking with beef, meatball marinara, meatballs, recipe, Roseda, Roseda Beef, Roseda Farm | Leave a comment

How to Make Irish Beef Stew

Posted on January 27, 2011 by Roseda Beef

Nothing like some Irish Beef Stew, on a cold winter day! Ingredients 2 tablespoons olive oil 3 tablespoons all-purpose flour 2 lbs of Roseda Beef Stew Cubes 1 pound carrots, peeled and cut 6 large potatoes, peeled and cut 1 … Continue reading →

Posted in Recipes | Tagged Beef Stew, cooking beef, cooking with beef, Irish Stew, recipe, Roseda, Stew cubes | Leave a comment

Add some Heat to your Winter: Chili Recipe

Posted on January 19, 2011 by Roseda Beef

Tried of the cold? Want to warm up? Here’s a little spice to melt away that ice! Ingredients 4 Pounds Roseda Beef 4 Garlic Cloves, minced 1/4 c. Cooking Oil 3 c. chopped Onion 2 3/4 c.Water, divided 2 … Continue reading →

Posted in Recipes | Tagged authentic chili, Beef, chili, chili recipe, cooking with beef, fresh chili, ground beef, recipe, Roseda, roseda ground beef | Leave a comment

Thanksgiving Feast with Beef?!

Posted on November 23, 2010 by Roseda Beef

We will admit, Thanksgiving is not Thanksgiving without a turkey, so we’d hope that you have the chance to enjoy a great bird with your friends and family this week. But if you’re in the mood to switch it up, … Continue reading →

Posted in Recipes | Tagged beef organization, beef tenderloin, cattleman's association, cooking, cooking with beef, cranberry, recipe, Roseda, Roseda Beef, thanksgiving | Leave a comment