Tag Archives: marinade

Grilled Skirt Steak

Ingredients 1-1/4 to 1-1/2 lb. skirt steak Kosher salt and freshly ground black pepper 1 thin slice white sandwich bread, darkly toasted 2 Tbs. toasted sliced almonds 7 oz. jar roasted red peppers, drained (3/4 cup) 1 tsp. sherry vinegar … Continue reading

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Korean BBQ Marinade

Ingredients 2.5 lbs rib eye beef, thinly sliced 2 T soy sauce 2 t sesame oil 2 t crushed garlic 2 T brown sugar 1 T rice wine (sake) Pinch of black pepper 1/2 piece of fresh kiwi, juiced in … Continue reading

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Cognac-Marinated Beef Tenderloin Sandwiches

Ingredients Cream 1/2 c. reduced-fat sour cream 1/3 c. low-fat mayonnaise 2 T minced fresh chives 2 T prepared horseradish Tenderloin 1 (2.5 lbs) Roseda center-cut beef tenderloin 1/3 c. finely chopped shallots 1/3 c. cognac 1/3 c. water 2 … Continue reading

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Fruit Infused Marinade

Ingredients 2 lb Roseda Beef sirloin steak 1/3 c Worcestershire sauce 1 t ground black pepper 1 t seasoning salt 1 Star-fruit cut into slices Directions Place steak in a medium dish and cover with Worcestershire sauce. Sprinkle with black … Continue reading

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Garlic and Thyme Rib Eye Marinade

Ingredients 6 garlic cloves 2 tablespoons olive oil 2 tablespoons fresh thyme leaves ½ cup red wine Coarse salt and pepper Directions Smash and chop the garlic cloves. Combine the garlic, oil, red wine, and thyme in a bowl, add … Continue reading

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